Specials as of May 17, 2019

(specials are updated regularly)

 

Appetizers

 

Special Arugola Salad   

Arugola topped w/avocados, apples, fresh mozzarella, red onion & citrus vinaigrette

15

Mussels Poblano            

Steamed mussels w/andouille sausage, poblano peppers & onions in a spicy pink broth

15

 

Entrées

                  

Fusilli Giardino            

Fusilli pasta tossed w/artichoke hearts, broccoli, mushrooms, fresh tomatoes, garlic, olive oil & a touch of pesto

24

Fried Blowfish               

Fresh local blowfish served w/homemade tartar sauce

27

Chicken Louie                           

Free~range chicken breast sautéed w/mixed peppers in a spicy pink sauce

26

Soft Shell Crabs             

Fresh local soft shell crabs sautéed w/lemon, wine & capers

27                            

Desserts

Passion Fruit w/Mascarpone & Cashews

8

Stuffed Chocolate Chip Cookie a la Mode

9

Mascarpone Lemon Berry Cake

9